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Category: Vegetarian Gravy Curry Recipes

These vegetarian gravy curry recipes include some of the popular Indian recipes like Palak Paneer, Matar Paneer, and Chole. These dishes add a lot of pizzazz to your meals, and can turn everyday food into a festive lunch or dinner.

Vegetarian gravy curries are not very difficult to make, but they do take more time than the regular dry vegetable curries, as the masalas need to be freshly prepared.

These gravy curries go very well with all Indian breads, such as roti, poori, and naan. They are also a great accompaniment for plain basmati rice or fried rice, and other lightly flavored rice dishes.

Use these gravy curry recipes to make restaurant-style dishes for parties and festive occasions.

Mushroom Gravy Curry

Mushroom Gravy Curry

| March 7, 2013 Comment

Mushroom Gravy Curry is a tasty gravy dish that makes a great accompaniment for any Indian roti (chapati, naan, plain paratha, or poori) and rice. Mushrooms are worth including in your diet plan, as they provide a lot of vital nutrients. Mushrooms provide a lot of vital nutrients and antioxidants that help reduce high blood […]

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Matar Paneer (Peas with Cottage Cheese)

Matar Paneer (Peas with Cottage Cheese)

| March 7, 2013 Comment

Matar Paneer (Peas with Cottage Cheese) is a hot favorite with customers at Indian restaurants. Here’s an easy recipe for that delicious vegetarian curry. Paneer or Indian cottage cheese is available in Indian grocery stores. Servings: 4 Cooking Time: 25 minutes Ingredients 1 cup green peas 1 1/2 cups paneer (cottage cheese), cut into 1/2-inch cubes Vegetable […]

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Kidney Beans Chili

Kidney Beans Chili

| March 6, 2013 Comment

Kidney Beans Chili (rajma) is a North Indian vegetarian chili recipe. This is an easy-to-make recipe for vegetarian (and vegan) chili. Serve this spicy beans curry with Indian roti or rice for a nutritious meal. Servings: 4 Cooking Time: 20 minutes Ingredients 1 1/2 cups soaked and boiled kidney beans (rajma) or if using canned […]

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Chana Masala

Chana Masala

| March 6, 2013 Comment

Chana Masala or Chickpea Chili (also known as Chole) is a North Indian vegetarian dish that is extremely popular in India. This dish is filling and full of nutrition and tastes delicious with Indian poori, bhatura, naan, or with basmati rice. Chickpeas or garbanzo beans are very healthy for you as they’re full of iron, […]

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