Try these easy-to-make Vegan Gravy Curry Recipes. If you’re looking for home-style or restaurant recipes, check these out.
Kanda-Bachali Koora is one my favorite gravy curries, and this recipe of my mom’s is an easy pressure cooker recipe. Kanda (sooran, elephant yam) and bachali koora (ceylon spinach, pasalai keerai) combination is very popular in Andhra Pradesh, India. Ceylon spinach has an earthy flavor and a slightly sticky texture and works well with sooran. […]
Drumstick Gravy Curry is a delicious South Indian recipe. Though it takes some time to make, it’s worth it. This gravy is a wonderful accompaniment for any Indian roti, and adds a bit of spice to your meal. Drumstick has antibacterial properties and as such is very useful in preventing infections such as those of […]
Corn-Mushroom Curry is a tasty gravy curry that goes well with rice and roti. Simple and easy to make, this gravy curry is also very nutritious. Corn contains fiber and significant amounts of folate, thiamin (vitamin B1), phosphorus and other vitamins and minerals which contribute to heart health. Mushrooms provide several antioxidants that help reduce […]
Chayote Pear Gravy Curry is a quick and easy curry that goes well with rice or roti. You can also serve this curry with rice noodles. Spicy and a little sweet, chayote pear (aka, bangalore kathrikai) gravy curry is a delicious vegetarian/vegan dish. Servings: 3-4 Cooking: 20 minutes Ingredients 3 cups chayote pear, cut into […]
Chana-Palak Curry is probably the easiest among the vegetarian gravy curries. This is a delicious way to get your greens vitamins. The masala takes only a couple of minutes to grind, and if you’re using canned chickpeas, you can make it any time. Of course, you can use fresh garbanzo beans by soaking the […]
Chana-Methi Curry is a vegan/vegetarian gravy curry made with chickpeas (garbanzo beans) and fenugreek leaves. This curry is full of protein, fiber and vitamins. You can use canned beans or fresh garbanzo beans by soaking them the night before and boiling them. Or just boil the dry chana with lots of water and a pinch […]
Chana Kurma is a delicious restaurant-style dish that you’ll love. Made with chickpeas and mixed vegetables, this spicy gravy curry tickles your palate. Chickpeas are a wonderful addition to any meal as they provide a lot of protein and fiber along with calcium, iron, and potassium. Servings: 4-6 Cooking Time: 20 minutes Ingredients 1 can […]
Carrot Kurma is a delicious curry that is a great accompaniment for any Indian bread and rice. If you’re looking for something that’s delicately spiced and sweet, try this vegetarian carrot curry recipe. Carrots are low-fat and full of vitamins and minerals such as A, C, potassium, and calcium, and as such make a great […]
Broccoli-Cauliflower Gravy is a delicious gravy curry that goes very well with both rice and roti. Broccoli doesn’t lend itself to Indian-style of cooking, but it’s very good for your health, so here’s a recipe you might enjoy. Try it. Servings: 4 Cooking Time: 25 minutes Ingredients 8 broccoli florets (medium) 10 cauliflower florets (medium) […]
Black-Eyed Peas-Methi Gravy is a healthy and flavorful dish that’s also very filling. If you’re wondering how to use fenugreek leaves (methi), try this recipe. The slightly bitter taste that these leaves have disappears completely in this gravy curry because of the black-eyed peas and amchur powder (dried mango powder). Serve with rice, roti, or use as a […]
Beans Gravy Curry is an easy dish that tastes great with rice or any Indian bread. This vegetarian curry with green beans adds some heat and spice to your meal. You could also serve this curry with pav (a burger bun) or in a sandwich. Make it a thick gravy curry or add more water […]
Mushroom Gravy Curry is a tasty gravy dish that makes a great accompaniment for any Indian roti (chapati, naan, plain paratha, or poori) and rice. Mushrooms are worth including in your diet plan, as they provide a lot of vital nutrients. Mushrooms provide a lot of vital nutrients and antioxidants that help reduce high blood […]
Learn vegetarian cooking, the easy way. Here’s a wonderful collection of vegetarian and vegan recipes to help you make delicious, healthy meals, fast. These recipes are tasty and healthy, yet
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Use these sample menus to make your vegetarian meal-planning a little easier. Traditional Indian vegetarian meals are delicious and nutritious and usually consist of roti (Indian flatbread) and/or rice with an array of vegetable curries, lentils soups, raitas/salads. These are served with a variety of condiments such as pickles, chutneys, and pappadums and other […]
You can find these ingredients for Indian cooking in any Indian grocery store. If you have trouble finding any of these in your area, try the spice shop. You can also order these from an online grocery store. Spices and Herbs English Hindi Telugu Tamil Kannada Aniseed/Fennel Saunf Sopu/Pedda Jeelakarra Sombu Saunf Asafoetida Hing Inguva […]
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