Methi Curry is a thick gravy curry with fenugreek leaves that goes very well with any flatbread. You can also serve it with toast, in a sandwich, or with tacos. The next time you want to serve pav-bhaji, use this curry as the bhaji … it’s truly delicious. This is another great vegetarian/vegan curry recipe…
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Take the pain out ...READ MORE
Chana-Methi Curry is a vegan/vegetarian gravy curry made with chickpeas (garbanzo beans) and fenugreek leaves. This curry is full of protein, fiber and vitamins.
You can use canned beans or fresh ...READ MORE
Category: Vegan Gravy Curry Recipes - Members, Vegetarian Gravy Curry Recipes - Members