Knife Skills: Chiffonade – Chefs Anne and Beau teach their recruits how to chiffonade basil. Ribbon cut is the other name for chiffonade. Chiffonade is used for herbs like basil, to prevent the oils from letting out and to prevent the leaves from oxidizing and turning black. The chiffonade cut is decorative and you can […]
Knife Skills: Julienne – Chefs Anne and Beau teach their recruits how to julienne a pepper.
Knife Skills: Dice – Chefs Anne and Beau teach their recruits how to dice a zucchini.
How to Make a Cheese Toastie Using an Iron – These alternative ways of cooking your favorite foods will leave you flabbergasted.
Knife Skills: Slice. Chefs Anne and Beau teach their recruits how to slice an onion.
How to Core and Slice an Apple – as part of the expert series by GeoBeats. Hi, I am Oron Franco from The Private Chef NYC and today I am going to show you how to core and slice an apple. Now, first thing I want to do is divide the apple into quarters. So, […]
How to Cut Cucumbers – Chef Jim Davis for Harris Teeter shows you all the ways to slice and cut cucumbers.
How to Peel Tomatoes and Peaches – SAVEUR kitchen director Kellie Evans shows you an easy way to peel peaches and tomatoes without bruising the soft fruit.
Learn how to blanch crisp colorful vegetables in this video. You will learn that the key to crisp green vegetables is ice water.
Learn vegetarian cooking, the easy way. Here’s a wonderful collection of vegetarian and vegan recipes to help you make delicious, healthy meals, fast. These recipes are tasty and healthy, yet
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Cooking Measurements Conversion Tool
The recipes on this website use American standard measurements like ounces, cups, tablespoons, etc. but if you want to convert these into metric units, use this converter. This conversion tool is from Google and easily converts several units of measurement from one system to another. The unit conversions available with this tool are length, […]
Use these sample menus to make your vegetarian meal-planning a little easier. Traditional Indian vegetarian meals are delicious and nutritious and usually consist of roti (Indian flatbread) and/or rice with an array of vegetable curries, lentils soups, raitas/salads. These are served with a variety of condiments such as pickles, chutneys, and pappadums and other […]
You can find these ingredients for Indian cooking in any Indian grocery store. If you have trouble finding any of these in your area, try the spice shop. You can also order these from an online grocery store. Spices and Herbs English Hindi Telugu Tamil Kannada Aniseed/Fennel Saunf Sopu/Pedda Jeelakarra Sombu Saunf Asafoetida Hing Inguva […]
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