Bajra Roti

| March 7, 2013 Comment

Bajra Roti is made with black millet flour, and is the staple flatbread in Rajasthan, India. This roti has a wonderful flaky texture and delicious taste. It can be served with a variety of vegetable gravy curries and lentil soups, and makes a filling and healthy meal. Servings: 4 (makes 8 rotis) Cooking Time: 30…

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Category: Indian Breads - Members, Indian Breads - No-Onion No-Garlic - Members, Photo Gallery, Recipe Galleries, Vegan Indian Breads - Members

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